nullFellowship is a fundamental part of any church and doesn't end at the sanctuary doors. The breaking of bread among the congregation is special and it is our goal to make the church's kitchen and servery an integral part of fellowship. The equipment installed in a church is commercial yet simplistic to accommodate a variety of users since it is common that volunteers prepare meals to be shared.  

In many instances, churches and associated schools may also share commercial kitchen facilities.  C&T Design and Equipment has vast experience with both types of clients and can design the optimal foodservice solutions to meet all your needs.

Mt. Zion Church


Hear It From Our Clients

I have worked with C&T Design and Tom Cook on multiple projects over the years. Having been a part of many renovations and kitchen designs, I would not think about doing another project unless C&T Design was a partner. Tom’s...

I have worked with C&T Design and Tom Cook on multiple projects over the years. Having been a part of many renovations and kitchen designs, I would not think about doing another project unless C&T Design was a partner. Tom’s attention to detail before, during, and after the project is amazing. He is able to catch issues before they happen, and one of the big reasons is that he walks the field every week if not every day. C&T Design’s vast network, attention to detail, and great listening skills allow them to create whatever you dream of. We know each other so well, that we know exactly what to expect; that saves hundreds of hours.

-Chef Charles Carroll, Exec. Chef at River Oaks Country Club

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